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OBJECT TYPE: Cook book
DATE: 1987
ARTIFACT NUMBER: 2011.0042.001

MANUFACTURER: Crossfield Golden Key Club
MODEL: Our Favourite Recipes
LOCATION: Crossfield, Alberta, Canada

More Information

General Information

Serial #: N/A
Part Number: 1
Total Parts: 1
AKA: N/A
Patents: N/A
General Description: Predom. paper; card stock covers with plastic cirlox spiral binding.

Dimensions

Note: These reflect the general size for storage and are not necessarily representative of the object's true dimensions.

Length: 22.7 cm
Width: 16.4 cm
Height: 1.7 cm
Thickness: N/A
Weight: N/A
Diameter: N/A
Volume: N/A

Lexicon

Group: Domestic Technology
Category: Food processing
Sub-Category: N/A

Manufacturer

AKA: Crossfield
Country: Canada
State/Province: Alberta
City: Crossfield

Context

Country: Canada
State/Province: Alberta
Period: Published in 1987.
Canada: This collection documents the work & activities of several generations of the Banta family (involved in homesteading, ranching & farming) from rural southern Alberta, from the late 19th century to the 1980's.
Function: Provides recipes and other information on the preparation of food. This recipe book belonged to Eva Banta, wife of Roy Banta.
Technical: Unknown
Area Notes: Unknown

Details

Markings: Lettering on the front cover reads: "Our Favourite Recipes/1987/CROSSFIELD/[logo]/GOLDEN KEY CLUB/Rocky View Lodge/Dr. Whillans Manor/Golden Key Club/Crossfield, Alberta".
Missing: N/A
Finish: Cover is white with yellow decorative elements & cirlox binding; black lettering.
Decoration: Decorative elements on the front cover include a logo in the shape of a key and 2 flowers.

CITE THIS OBJECT

If you choose to share our information about this collection object, please cite:

Crossfield Golden Key Club, Book, 1987, Artifact no. 2011.0042, Ingenium – Canada’s Museums of Science and Innovation, http://collection.ingeniumcanada.org/en/id/2011.0042.001/

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